Ambulance general practitioner / Recipes

• 2 medium sized zucchini
• 2 spring onions
• 2 cloves garlic
• 1 egg
• Napríklad cups such as almond flour
• ½ teaspoons baking soda
• 1 teaspoon salt
• coconut oil for cooking

Grate the zucchini or grind it in a blender, put it in a bowl and add salt. Let stand for at least 10 minutes. We squeeze out excess water. Add sliced ​​spring onion, garlic, egg and soda flour. We mix everything and create piles. Bake like pancakes on each side in coconut oil.

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